This award-winning olive oil is made using a blend of Barnea, Picual, and Arbequina olives. Grown on the banks of the Shiloh river, this oil has a delicate flavor and unique Israeli aromas.
This special blend brings out the pleasant taste of olive oil with a robust, fresh, and fruity taste. It is ideal for cooking, dousing on salads, with hummus, or as a dip.
Extra Virgin, Cold-Pressed. 750 ML/25.35 oz, Kosher for Passover
Erez and Vered Sa'adon have a passion for restoring the Land of Israel and producing excellent products.
Produced by an awesome family business from olives grown in Israel, using the top-of-the-line machinery and methods! It's no surprise the product is excellent as well.
The olives are taken straight from the trees to the press where they are separated from any leaves, washed, and then cold pressed.
With Erez and Vered Ben Sa'adon of Tura
