Holy Cacao Chocolate is Israel’s premiere “Bean to Bar” chocolate maker. Holy Cacao carefully sources cacao beans from around the world, ships them to Israel and using a combination of old world and modern techniques brings you the best chocolate has to offer. Bean to bar chocolate is a craft going back centuries, which has seen a revival in the past several years mainly in the US. Just as wine is Sauvignon or Merlot, depending on where the grapes are grown, the taste of their chocolate is influenced by where the cacao was imported from. When the Cacao transforms from fruit into chocolate, the origin of the cacao is essential to its flavor.
80% Cacao Dark Chocolate
The chocolate is slightly out of date, but the flavor and quality remain excellent. 80% Dark Chocolate - Medium Roast, Ground with Organic Bourbon Madagascar Vanilla. An outstanding product made...
70% Cacao Chocolate (Venezuela)
$ 4.79 $ 5.99
The chocolate is slightly out of date, but the flavor and quality remain excellent. 70% Cacao Chocolate, Made using Cacao beans from Venezuela. The Cacao beans are brought over to the...
70% Cacao Dark Chocolate Papua N. Guinea
$ 5.49 $ 5.99
70% Dark Chocolate - Made with Cacao beans from Papua N. Guinea. The Cacao beans are brought over to the factory in the hills of Judea and there, using a...