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Organic Whole Wheat Flour

This wheat is cultivated in the land of Israel using traditional millstone techniques to preserve the minerals and vitamins in the kernel, just like our ancestors did. Once the wheat is ground, it is immediately packed in a special vacuum-sealed package to maintain its quality and freshness. This guarantees that you receive 100% Organic Eretz Israel flour, with all the benefits and none of the additives. 

We mill our flour to preserve 80% of the nutrient-rich bran and germ, making it a healthier and more nutritious option for baking bread, cakes, or any other recipe that calls for wheat flour.

2.2lbs / 1kg

Customer Reviews

Based on 18 reviews
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t
tzvi j.

Organic Whole Wheat Flour

Y
Yuet K.F.
Organic Whole Wheat Flour

My family love the rich nutty taste, my breads with 40:60 Organic whole wheat flour to bread flour makes perfect loaves, thank you! 🙏God bless Israel and protect and keep the farms and produce going!

J
June O.
Beautiful product

I was immediately impressed with the texture and golden hue, but I wish a recipe had been included. The bread I tried to make was coarse and crumbly. I admit I am unfamiliar with whole grain flour, so a recipe by the maker would have been much appreciated!

T
Tammy

Love this. Made cookies and Banana Bread. Very good! Easy to work with. Used same measures and reg flour.

V
Vicki T.

I have not used it yet. But all arrived in good order and timing, and I am sure it will be wonderful in our homemade bread.

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