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Barnea – Extra Virgin Olive Oil

Sourced from the historic olive groves of Kadesh Barnea, Ptora Barnea Extra Virgin Olive Oil is a premier Israeli variety that embodies a legacy of agricultural excellence. 

Barnea Extra Virgin Olive Oil is cold-pressed and beautifully balanced, with ripe fruitiness, low pepperiness, and a gentle bitterness. Its soft, rounded flavor makes it ideal for dressings, everyday cooking, and delicate dishes where you want the oil to enhance without overpowering.

16.9 fl oz (500ml)

Variety
Made from Barnea Olives
Best Use
Best for dressings, cooking, and delicate dishes
Qualities
Smooth and Fruity

Flavor Profile

Fruitiness The fresh olive aroma and flavor in the oil. Higher scores mean a more noticeable fruity character.
Bitterness A natural and desirable olive oil trait. Higher scores mean a stronger bitter note, often found in greener oils.
Peppery Finish The peppery bite or throat tickle at the finish. Higher scores mean a stronger pungent sensation.

Premium extra virgin olive oil praised for its exceptional taste and versatility. Customers said it's "the best olive oil I've ever tasted," perfect for vegetables, cheese, and fruit. Some noted the "crisp clean" flavor. One customer was disappointed by unclear sizing information on smaller bottles.

  • 5 stars: 4 (80%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 1 (20%)
  • 1 star: 0 (0%)
C
Charlotte S.
Disappointed about the size. Won't make that mistake again.

Small I had to zoom in to see it I thought I was ordering the same size I ordered before. It was the same price., I ordered 2. When I got them they were 500 mL instead of 750 mL. I rechecked the site to see if there was mistake. I finally found where it said 500 mL so tiny I had to zoom in to read it. DECEPTIVE advertisement.

W
William C.
This is very crisp clean( I also put some in my

This is very crisp clean( I also put some in my morning coffee it’s fabulous) and I love this olive oil!

A
Anonymous
Wow just wow

Wow just wow

E
Eileen M.
Gem of a souvenir from Israel

Have been looking for this since our sons brought a bottle back from Israel. Best olive oil I've ever tasted. Perfect for both vegetables, cheese, and fruit. Had to buy aged 25 year old balsamic to pair with it.

M
Michael Z.
For salads only

We reserve this olive oil for salads. I would be a crime too. fry food in it.

Ptora

The name Ptora comes from Horvat Ptora, meaning “Ruin of Ptora,” an ancient site near the Tamir family’s orchards and vineyards. During excavations connected with work on Israel’s major north-south highway, Highway 6, Israeli archaeologists uncovered remains of an ancient Byzantine town, including a winepress. A mikveh was also found there, pointing to a Jewish community in the area. For the Tamir family...