Turkish Coffee: Spiced Blend

Turkish Coffee: Spiced Blend, 100 grams

Fresh, Jerusalem-roasted beans, made in micro-batches using a premium Arabica blend mixed with aromatic cardamom pods, ground in the Turkish style for a unique, Middle-Eastern cup of coffee.

Turkish coffee spiced with cardamom was originally an evening drink, providing fuel for camel drivers crossing the desert before the harsh sun would rise.

Today, spiced coffee can be enjoyed anytime -- as your morning drink, for a midday break, or on a moonlit stroll.

Brew it straight in the cup or using a French press. 

1.  Place large Tbsp. coffee in cup ~ Pour over with boiling water according to desired strength
2. Stir with a spoon until a golden sheen rises to the surface
3. Wait until grounds settle, then add sweetener or milk if desired