This high-quality dark chocolate is a unique blend of carefully selected cacao beans from Peru. This bar highlights the fruity, earthy notes intrinsic in these specific strains of cacao beans.
Peruvian chocolate has won numerous awards for being the world's finest. 60% of cocoa species are native to the Amazon basin area.
Enjoy this chocolate in your cooking, with your favorite wine, pair it with cheese, or just as a snack, and enjoy the amazing taste and health benefits that come along with this special dark chocolate.
Kosher Certified By Rabbi Eliezer Altshuler, Hebron