These special arbequina olives are grown on the mountians of Samaria, producing a sweet, mild olive oil with a buttery texture. The mild and robust flavor will delight you with hints of fresh grass, a sweet fruity flavor and a slight peppery kick to set it all off. The arbequina olives mild and buttery flavor profile lends itself well to a wide variety of culinary uses, from salads and dips to sautéing of vegetables and salmon, this olive oil is superb.